Ingredients:

1 cup oil
2 eggs
1 1/2 cup sugar
2 1/2 cup flour
1 tsp. baking soda
1 tsp. salt
1 tsp. baking powder
1 1/2 tsp. cinnamon
4 cups chopped apples
1/2 tsp. vanilla
1/2 cup coconut

Directions:

1. Beat oil, vanilla, sugar and eggs. Add the apples, mixing well, and set aside.

2. Sift together salt, flour, baking soda, cinnamon, and baking powder. Combine this mixture with the apple mixture, mix well. Add the coconut.

3. Spread evenly into a greased and floured 9 x 13 inch pan.

4. Bake at 350F for 35 minutes.

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• cup cake recepi
• italian apple cake recipe